Maggi Cub is a Poisonous Products

Famous poisonous that quickly makes Africans widows or widowers and children orphans and also reduces brain capacity is Maggi Cube. It was created in 1886 by the Swiss Julius Maggi for poor workers who difficult social situations and who did not eat properly because meat and fish were very expensive. In order to provide the synthetic piece of meat and fish to these poor Europeans, Juillus Maggie imposed the maggi with it famous red and yellow colours on the packaging.

In 1884 after the Berlin conference, organizers were encouraged to export large numbers of this popular poison to their colonies which were mostly in Africa. The businessman Julius Maggie thought that the were people who could not buy meat or fish in Europe. It would be worst in Africa. So he exported and ingeniously lunches advertising with the yellow and red colours that competed with the red and white colours of another poisonous products the sugar-laden Coca-Cola Brand at the time. He succeeded because Maggie products can be kept longer at higher temperatures and with the possibility of giving synthetic meat or fish taste whenever used.

As early as 1910 and to this day, Africans begun and continue to put it in everyday dish even when grinding pepper spices and other flour products. More than a 100 million Cubs are sold every day throughout Africa to such an extent that to avoid import problems, the Swedish have created 11 factories on the continent despite the public health risk. Maggi consist of 40% salt, mostly they highly poisonous monosodium glutamate.

Consuming the magic cube every cooking day is akin to increase in cardiovascular related diseases, brings on erectile dysfunction, hypertension, diabetes, heart attacks especially Cardiovascular attack popularly called stroke. Sneakily and unmistakably, the Maggie Cube is one of the primary causes of stroke in Africa and yet we continue to consummate it. Like smoking and alcohol, it is very addictive. There are millions of homes that are not do without its taste, The killer taste. so let’s reduce the use of this with salt to our local spices. Kindly take note of this and if possible share with family and friends.